tag:blogger.com,1999:blog-1832037103409526842.post8599383658724756083..comments2024-02-02T23:59:30.189-08:00Comments on Black Dragon Tea Bar: Autumn 2010 Harvest ReportBretthttp://www.blogger.com/profile/07391009406909467410noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-1832037103409526842.post-79346706783722396122010-10-08T07:11:26.863-07:002010-10-08T07:11:26.863-07:00Hi Daniel. Thanks for the comment.I will brew the ...Hi Daniel. Thanks for the comment.I will brew the tea in a small teapot. I'm not sure what parameters I will use. Most likely my first attempt will be 200 F water for 3 minutes.<br /><br />The tea plant types are a mystery. One is from Portland, Oregon and the other from Western Washington State.<br /><br />Good luck on your hunt for Autumn Tiekuanyin!Bretthttps://www.blogger.com/profile/07391009406909467410noreply@blogger.comtag:blogger.com,1999:blog-1832037103409526842.post-73080036924236318702010-10-07T20:50:39.529-07:002010-10-07T20:50:39.529-07:00Are you going to make it in accordance with Oolong...Are you going to make it in accordance with Oolong method? What kind of this tea plant? <br /><br />At 24:00 the day after tomorrow we'll leave for visiting Tikuanyin farmer and hope to get some good tea.danielhttps://www.blogger.com/profile/02940794074053269456noreply@blogger.comtag:blogger.com,1999:blog-1832037103409526842.post-79062907113678303592010-10-05T00:33:19.344-07:002010-10-05T00:33:19.344-07:00WOW! How amazing. Can't wait to hear how it ta...WOW! How amazing. Can't wait to hear how it tastes!Veri-Teahttps://www.blogger.com/profile/16240932063144037031noreply@blogger.comtag:blogger.com,1999:blog-1832037103409526842.post-19372636059481818602010-10-04T20:58:49.768-07:002010-10-04T20:58:49.768-07:00This is so cool! Look forward to your cupping repo...This is so cool! Look forward to your cupping report!Gingkohttps://www.blogger.com/profile/00717840609096741544noreply@blogger.com